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Step-by-Step Guide to Make Super Quick Homemade Chicken Russian cutlet

 ·  โ˜• 3 min read  ·  โœ๏ธ Jose Waters
    ๐Ÿท๏ธ

Chicken Russian cutlet

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken russian cutlet. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Russian cutlet is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken Russian cutlet is something that I have loved my whole life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook chicken russian cutlet using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Russian cutlet:
  1. Get 1 tsp shah jeera
  2. Get 8-10 garlic
  3. Make ready 3-4 green chilli
  4. Prepare 1 cup cabbage (grated)
  5. Prepare 1 cup capsicum (grated)
  6. Make ready 1 cup carrot (grated)
  7. Take 3 medium size potato (boiled and mash)
  8. Get 1 tbs maida + 3 tbsp water
  9. Prepare 1 cup chicken (boiled & grated)
  10. Get as needed maggi masala & salt
  11. Make ready 1 1/2 tbs butter
  12. Get as needed vermicelli
  13. Make ready as needed egg white

Typically, the bread used for cutlets is soaked in milk, garlic, onion and herbs, although it's not uncommon for rushing Russians to sandwich their cutlet between two slices of bread and eat it like a hamburger. Gradually add milk, stirring all the while to avoid lumps. Add salt, pepper powder and mustard powder and mix well. When the sauce cools, add grated cheese, boiled chicken, spaghetti and breadcrumbs and mix well.

Instructions to make Chicken Russian cutlet:
  1. Melt butter and add shahi jeera
  2. Add garlic and green chilli
  3. Add all vegitabel and cook for 2-3 min
  4. Add mash potato and mix well
  5. Add maida mix water and mixx it very well
  6. Then add chicken and magi masala and salt
  7. Make cutles and deep in egg and then deep in vermicilly
  8. Shallow fry

Add salt, pepper powder and mustard powder and mix well. When the sauce cools, add grated cheese, boiled chicken, spaghetti and breadcrumbs and mix well. Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Chicken russian cutlet recipe here. We also have wide variety of recipes to try.

So that is going to wrap it up for this special food chicken russian cutlet recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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