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Recipe of Speedy Easy! Open Apple Pie Bites

 ·  ☕ 4 min read  ·  ✍️ Shane Adkins
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Easy! Open Apple Pie Bites

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy! open apple pie bites. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy! Open Apple Pie Bites is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy! Open Apple Pie Bites is something that I’ve loved my entire life.

Get just the right utensils for the job. Free UK delivery on eligible orders Save on items across our Range, including Homewares, Furniture, Appliances & Garden. Open Apple Pie Bites step by step. Thaw the frozen pie crust at room temperature.

To begin with this particular recipe, we have to prepare a few components. You can have easy! open apple pie bites using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy! Open Apple Pie Bites:
  1. Take 1 sheet Frozen pie crust
  2. Take Filling:
  3. Take 1 ◎Small apple
  4. Get 2 tbsp ◎Sugar
  5. Get 10 grams ◎Butter
  6. Take 1 dash ◎Lemon juice
  7. Get Glaze:
  8. Prepare 1 Egg yolk

The sizes of these cuts are only guidelines, so slice your apples up however you'd like. I thought that keeping the pies open would decrease the amount of calories, be cheaper, and be cute, so I tried it out and it was a huge success. Adjust the amount of sugar depending on the apple. If you fill the crusts with too many apples pieces, the edges won't rise, so only use a moderate amount and make sure to leave the edges free.

Steps to make Easy! Open Apple Pie Bites:
  1. Thaw the frozen pie crust at room temperature. Preheat the oven to 210°C.
  2. Cut the small apple into 8 wedges. Cut 3 of the wedges into small pieces about 5 mm on each side. Cut the remaining wedges into pieces about 2 cm on each side. The sizes of these cuts are only guidelines, so slice your apples up however you'd like.
  3. Place the ◎ ingredients into a pot and turn the heat to low. The apples will release their juices, so cook them only with that. Cook on low heat until the liquid evaporates.
  4. Divide the pie sheet into 8 pieces. Spread the edges of the crust with egg yolk. You can also optionally sprinkle granulated sugar onto the areas with egg yolk.
  5. Place the apples on the pie crusts for the filling. Make sure you balance the amount of large and finely cut pieces.
  6. Bake for 8-9 minutes at 210°C and then lower the temperature to 180°C and bake for another 8-9 minutes. You could also bake at 200°C for 15 minutes.
  7. The edges are flaky. These pie bites look cute too!
  8. Some people make this with the apple peels on, so I tried it too! The faint pink color of the peel looks cute.
  9. Step 4: If the pie crust doesn't come with holes, poke some holes into the crust with a fork.

Adjust the amount of sugar depending on the apple. If you fill the crusts with too many apples pieces, the edges won't rise, so only use a moderate amount and make sure to leave the edges free. Here is how you do that. The ingredients needed to cook Easy! Open Apple Pie Bites is one of the most well liked of current trending foods in the world.

So that’s going to wrap it up with this special food easy! open apple pie bites recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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