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Step-by-Step Guide to Prepare Perfect Sweet and Sour Tofu

 ·  ☕ 3 min read  ·  ✍️ Norman Guerrero
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Sweet and Sour Tofu

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet and sour tofu. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Sweet and Sour Tofu is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Sweet and Sour Tofu is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet and sour tofu using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Tofu:
  1. Make ready 2 pcs tofu
  2. Get 1 small can pineapple tidbits
  3. Prepare Half bell pepper
  4. Make ready Half carrot
  5. Get Half onion
  6. Take Tomato sauce
  7. Take 1 little vinegar
  8. Take 1 little sugar

However, most of these restaurants haven't yet tapped into the deliciousness that is a vegan-friendly sweet and sour tofu recipe. That's right; you don't need any meat to make this Chinese takeaway staple! Tofu is a fantastic substitute for the chicken or pork that you usually find in sweet and sour dishes in this recipe. Our secret ingredient is cornstarch - which makes the tofu super crispy.

Instructions to make Sweet and Sour Tofu:
  1. Coat tofu in flour then deep fry. Remove
  2. Stir fry onion until fragrant then add carrot bell pepper and pineapple. Mix well pour tomato sauce, vinegar and sugar. Taste it if the sweetness and sourness are fine.simmer a while. Then add in Tofu. Slowly mix it make sure the sauce is evenly coated the tofu. Servr

Tofu is a fantastic substitute for the chicken or pork that you usually find in sweet and sour dishes in this recipe. Our secret ingredient is cornstarch - which makes the tofu super crispy. Whisk the reserved pineapple juice, vinegar, ketchup, soy sauce and sugar in a medium bowl until smooth. Heat tsp of olive oil in pan, then add garlic, ginger and remaining red chilli. Add blended sauce back to pan with rice vinegar, soy sauce, honey, ketchup and bring to a simmer.

So that is going to wrap this up with this special food sweet and sour tofu recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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