Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef, onion, & potato omelette. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Onion Scallion Beef - Tender, juicy beef stir-fried with onions and scallions in a Chinese brown sauce. Hope you and your family will enjoy this fast and easy recipe with only a few ingredients. All you need is beef tri-tip, onions, garlic, black pepper. Liver and onions is a dish consisting of slices of liver (usually pork, beef or, in the United Kingdom, lamb) and bulb onions; onion is favoured as an accompaniment to liver as the sharp flavour of onion.

Beef, Onion, & Potato Omelette is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Beef, Onion, & Potato Omelette is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef, onion, & potato omelette using 9 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Beef, Onion, & Potato Omelette:

1. Make ready 10 Eggs
2. Take 150 ml (5.07 fl oz) Milk / Coconut milk
3. Prepare 50 ml (1.69 fl oz) Honey
4. Prepare 200 g (7.05 oz) Ground beef
5. Get 1 Onion *large
6. Make ready 1-2 Potatos *large
7. Prepare to taste Salt & Pepper
8. Prepare to taste Butter
9. Take to taste Ketchup

They may be small, but these French Onion Beef Sliders will be a huge hit with the crowd at your next party. Seasoned and buttery buns are packed with caramelized onions, melted cheese. Ground beef cooked with onions, carrots and delicious flavorings all wrapped in a flaky, homemade pastry. With a double, top and bottom crust.

Instructions to make Beef, Onion, & Potato Omelette:

1. Peel onion and potatoes,
   1. Chop onion and potatoes.
   1. Put water in a bowl and soak the potatoes for 10 mins. to remove any scum.
2. Heat a pan and melt the butter.
3. Stir-fry chopped onion and potatoes well with low heat.
4. Add ground beef and stir-fry.
5. Season it with salt & pepper and mix well.
6. Stop the heat and put in a bowl to cool down and rest. *While cooling, the good flavor will soak deep inside the mixture.
7. Make beaten eggs.
8. Add milk or coconut milk, and honey to the beaten eggs and mix well in the bowl.
9. Heat the pan to melt the butter for the egg mixture.
10. Pour some egg mixture in the pan and scramble a few times when the bottom starts to be baked. *To not break the egg base, do not scramble a lot.
11. Put some beef, onion, and potato mixture on the egg base.
12. Lift up the edges and put them on the middle just above the ingredients to fold up and then shape it like an oval.
13. Prepare the serving plate and put it on the pan with the bottom side up. Then, flip it out, both pan and plate together at the same time.
14. Shape a little bit, decorate with ketchup, and done!
15. If you have leftovers, you can stir-fry all at one time, sprinkle cheese on it, and bake few mins. with a lid until the topping cheese is melted. It is also good!

Ground beef cooked with onions, carrots and delicious flavorings all wrapped in a flaky, homemade pastry. With a double, top and bottom crust. These individual pies are just classic English comfort food. Commonly found in Taiwan, they consist of Chinese green onion (scallion) pancakes filled with tender slow-cooked beef. The green onion pancakes are pan-fried in a little oil until crisp and golden brown.

So that’s going to wrap it up for this special food beef, onion, & potato omelette recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!