Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, the best kachumbari ever !. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Best Kachumbari Ever ! is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. The Best Kachumbari Ever ! is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook the best kachumbari ever ! using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make The Best Kachumbari Ever !:

1. Take 3 Tomatoes
2. Get 1 huge onion
3. Make ready 2 Carrots
4. Prepare 2 Cucumber
5. Make ready 4 Hot pepper
6. Make ready 2 Green pepper
7. Make ready 2 Ounces olive oil
8. Make ready 1 Ounce Apple cider vinegar or half Lime
9. Get to taste Salt

Steps to make The Best Kachumbari Ever !:

1. Cut the onions, put a cup water and squeeze the onions then pour the water and repeat twice. This is to avoid the strong smell of the onion in your mouth during the day and under armpit sweat. Sounds strange ? Yes that's the secret ! WHEN YOU POUR AWAY THAT ONION WATER, IT'S STRONG SMELL REDUCES !
2. Now cut the tomatoes crescent shape
3. Grate the carrots using a grater
4. Cut cucumber crescent shape
5. Cut the hot and green pepper
6. Add the 2 ounces of olive oil and apple cider vinegar
7. Add salt to taste. Serve !!!

So that is going to wrap this up with this special food the best kachumbari ever ! recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!