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Recipe of Ultimate Mixed salata with Quinoa

 ·  ☕ 2 min read  ·  ✍️ Rachel Bryan
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Mixed salata with Quinoa

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mixed salata with quinoa. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mixed salata with Quinoa is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mixed salata with Quinoa is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mixed salata with quinoa using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mixed salata with Quinoa:
  1. Get Lettuce, sliced
  2. Get Purple cabbage, thin sliced
  3. Get Red Raddish, cubed
  4. Make ready Cucumber, cubed
  5. Make ready Red and Yellow bell pepper, cubed
  6. Take Tomato, cubed
  7. Prepare Carrots, finely shredded
  8. Take Quinoa, cooked
  9. Make ready Dressing:
  10. Take Lemon juice
  11. Take Olive oil
  12. Take Pomegranate sauce
  13. Make ready Salt and black pepper
Instructions to make Mixed salata with Quinoa:
  1. Boil the quinoa and keep it to cool.
  2. Wash all veges good and cut it according to desired.

So that is going to wrap it up with this exceptional food mixed salata with quinoa recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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