Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegan thai peanut tofu stir fry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Vegan Thai Peanut Tofu Stir Fry is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Vegan Thai Peanut Tofu Stir Fry is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan thai peanut tofu stir fry using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Thai Peanut Tofu Stir Fry:

1. Make ready 2 tbsp coconut oil
2. Prepare 2 green onion, sliced thin
3. Get 4 clove garlic, minced
4. Take 2 mushrooms, sliced
5. Make ready 4 sundried tomatoes, chopped
6. Take 1 bunch fresh basil leaves
7. Make ready 1/4 cup coconut flakes
8. Get 1/4 cup cashews
9. Get 1 packages firm tofu
10. Prepare Mr. Spice Organic Thai Peanut Sauce
11. Make ready 1 tbsp yellow or red curry
12. Make ready water

Marinated Tofu Pieces Find out more. Cube the tofu and cover in half of the sauce (setting the other half aside). Put a wok over a high heat. Marinate tofu in soy sauce and red chiles, then stir-fry in a spicy Thai-inspired peanut sauce with carrots, snap peas, and red bell peppers.

Instructions to make Vegan Thai Peanut Tofu Stir Fry:

1. Heat coconut oil in a large pan, and sautee the green onion, garlic, mushrooms, sundried tomatoes.
2. After a couple minutes add basil, coconut flakes, and cashews.
3. Add tofu, sauce, a bit of water, and curry and let simmer until flavours are fully absorbed by the tofu.
   

Put a wok over a high heat. Marinate tofu in soy sauce and red chiles, then stir-fry in a spicy Thai-inspired peanut sauce with carrots, snap peas, and red bell peppers. A garnish of red cabbage adds more crunch and cilantro for a fresh herb note. Plate this tasty melange over a bed of fluffy steamed jasmine rice. This is a recipe I came up with last summer which I thought was pretty good.

So that’s going to wrap it up with this exceptional food vegan thai peanut tofu stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!