Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried pork ugali and cabbage and kachumbari. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Pork Ugali and cabbage and Kachumbari is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fried Pork Ugali and cabbage and Kachumbari is something that I have loved my whole life. They are fine and they look wonderful.

Fried Pork Ugali and cabbage and Kachumbari K. Chop the onion and tomato finely. Grate the carrot and slice the cabbages. Fried Pork Ugali and cabbage and Kachumbari K.

To begin with this recipe, we must prepare a few ingredients. You can have fried pork ugali and cabbage and kachumbari using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Pork Ugali and cabbage and Kachumbari:

1. Take 100 g pork
2. Prepare 2 tomatoes
3. Get 1 onion
4. Prepare 1 cup maize flour
5. Prepare 1 green chili
6. Get 1/4 cabbage
7. Take 2 tbsp cooking oil
8. Make ready to taste salt
9. Prepare 1 carrot

Fried Pork Ugali and cabbage and Kachumbari K. See recipes for Ugali, fried pork and vegetable (sukuma wiki)# vegetables too. It goes so well with ugali and kachumbari. However, I served it with stir fried cabbage, boiled rice and.

Instructions to make Fried Pork Ugali and cabbage and Kachumbari:

1. Cut the pork into pieces. Chop the onion and tomato finely. Grate the carrot and slice the cabbages
2. Chop the green chili. In a bowl mix the tomatoes and onion and green chili. Toss and let it set
3. Boil the pork and fry in its on fat. Add salt to taste
4. Steam the cabbage and grated carrot together and add a bit of salt.
5. Boil a cup of water. When boiling slowly add the maize flour and mix it becomes solid.
6. Serve when ready to eat

It goes so well with ugali and kachumbari. However, I served it with stir fried cabbage, boiled rice and. This food is my favourite and one of Kenya's best delicacies and staple food. Fried beef served with ugali and fried cabbage is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious.

So that is going to wrap it up with this exceptional food fried pork ugali and cabbage and kachumbari recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!