Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ayam bakar kecap (sweet soy sauce grilled chicken). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something which I have loved my entire life. They’re nice and they look wonderful.

Ayam Bakar Kecap (Grilled Chicken with Sweet Soy Sauce). Ayam bakar literally means grilled chicken, kecap is sweet soy sauce. This sweet soy sauce (kecap manis) is one of staple condiment in İndonesian cuisine especially in javanese cuisine. Traditionally the chicken grilled over charcoal and brushed with spiced kecap manis during.

To begin with this particular recipe, we must prepare a few components. You can cook ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):

1. Get 8 pieces chicken (you can use both chicken breast or chicken thighs)
2. Get 3 tablespoons lime juice
3. Get 1 teaspoon salt
4. Make ready 2 lemongrass, pounded
5. Take 1/2 tablespoon tamarind juice
6. Get 8 kaffir lime leaves
7. Make ready 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
8. Take 1/2 teaspoon white pepper powder
9. Prepare 250 ml water
10. Get 2 tablespoons vegetable oil
11. Get For the ground spices:
12. Get 4 cloves garlic
13. Take 10 shallots
14. Prepare 2 chili pepper
15. Prepare 1 inch ginger
16. Prepare 1 inch galangal
17. Get 1 teaspoon salt

Here is how you cook it. Put the thick sauce in a bowl. Prepare grill pan, give small amount of butter and grill the chicken. Spread the sauce on the chicken while grilling.

Steps to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):

1. Mix the chicken with lime juice and salt. Set aside for 15 minutes.
2. In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
3. Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
4. Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
5. Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
6. Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋

Prepare grill pan, give small amount of butter and grill the chicken. Spread the sauce on the chicken while grilling. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken). Today I'am eating Sweet Soy Grilled Chicken with Sambal Terasi (chili sauce). I hope you enjoy while watching my video.

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