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Easiest Way to Prepare Quick Hiyayakko Chilled Tofu

 ·  ☕ 1 min read  ·  ✍️ Lettie Fernandez
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Hiyayakko Chilled Tofu

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hiyayakko chilled tofu. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hiyayakko Chilled Tofu is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Hiyayakko Chilled Tofu is something that I’ve loved my entire life.

Free UK delivery on eligible orders! Stock tools & supplies for your garden. Hiyayakko (冷奴) is Japanese chilled tofu that is served as an appetizer or side dish. The smooth silky and creamy texture of the tofu helps to cool the body and makes a delightful respite on a sweltering day.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hiyayakko chilled tofu using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hiyayakko Chilled Tofu:
  1. Prepare 100 grams Tofu
  2. Prepare 1 Shiso leaf
  3. Make ready 1/2 tsp Miso
  4. Get 1 Ra-yu or sesame oil

This is a great vegetarian dish. Chilled Tofu with toppings is called 'hiyayakko' (冷奴) in Japanese. Hiyayakko is a simple, Japanese cold dish that consists only of raw tofu and toppings with soy sauce. It can be prepared in no time.

Steps to make Hiyayakko Chilled Tofu:
  1. Mix together finely chopped shiso, miso and ra-yu. If you don't like it spicy, use sesame oil instead of ra-yu.
  2. Put the combined ingredients in Step 1 on top of the tofu and it's done.
  3. If you pour a little soy sauce under the tofu, just enough to color it slightly before putting the tofu in the serving dish, it will round out the flavors. Don't pour soy sauce over the tofu, or it will clash with the saltiness of the miso.

Hiyayakko is a simple, Japanese cold dish that consists only of raw tofu and toppings with soy sauce. It can be prepared in no time. If you go to a Japanese restaurant and order a meal set, hiyayakko is served as one of the side dishes along with steamed rice, miso. Hiyayakko Chilled Tofu JapanCentre Japanese Dinner,Lunch Japanese Meals. Click to rate this recipe: Cool down with delicious Japanese summer dishes like hiyayakko chilled tofu.

So that is going to wrap it up for this special food hiyayakko chilled tofu recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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