Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, seafood okonomiyaki with nagaimo yam. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Seafood Okonomiyaki with Nagaimo Yam is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Seafood Okonomiyaki with Nagaimo Yam is something that I’ve loved my whole life.

Batter: • Unbleached All Purpose Flour, • Oyster Sauce, • Worcestershire Sauce, • Baking Powder, • Sea Salt, • Nagaimo / Japanese Yam Grated, • Granulated Sugar, Daniel Lim Seafood Okonomiyaki with Nagaimo Yam. Okonomiyaki mix • Cold water • Cabbage • Tempura crumbs • Red pickled ginger • Thinly sliced pork b Seafood Okonomiyaki with Nagaimo Yam instructions. Combine the okonomiyaki mix with very cold water and mix until just no longer floury. If you dissolve the powder too much, it will become sticky, so be careful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook seafood okonomiyaki with nagaimo yam using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Okonomiyaki with Nagaimo Yam:

1. Get 120 grams Okonomiyaki mix
2. Make ready 140 ml Cold water
3. Take 220 grams Cabbage
4. Prepare 10 grams Tempura crumbs
5. Make ready 2 tbsp Red pickled ginger
6. Make ready 40 grams Thinly sliced pork belly
7. Take 2 Eggs
8. Prepare 4 grams Sakura shrimp
9. Get 100 grams Mixed frozen seafood
10. Get For the toppings:
11. Get 1 Shredded nori seaweed
12. Make ready 160 grams Nagaimo (grated)
13. Get 1 dash Green onions or scallions
14. Take 2 Egg yolks
15. Prepare For the soy sauce dressing:
16. Make ready 2 tbsp Soy sauce
17. Make ready 1 tbsp Mirin

Serve it up from the frying pan, so that it can be enjoyed piping hot! Before you jump to Seafood Okonomiyaki with Nagaimo Yam recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. With the current active life style's and never as adequate ingestion habits a healthy colon is crucial for preserving your system healthy and detoxified. Part of the reason why so many Americans have an unhealthy colon may be the lack of.

Steps to make Seafood Okonomiyaki with Nagaimo Yam:

1. Combine the okonomiyaki mix with very cold water and mix until just no longer floury. If you dissolve the powder too much, it will become sticky, so be careful.
2. Cover with plastic wrap and chill in the refrigerator for 2 hours. Meanwhile, cut the cabbage into 3-5 mm strips and finely mince the pickled ginger.
3. Place the batter, cabbage, egg, tempura crumbs, and pickled ginger into a bowl and mix together using cutting motions. Mix while incorporating air into the batter; don't knead all the air out.
4. Heat a frying pan and cook the okonmiyaki. Top the batter with pork slices. While the batter is still soft, tidy up the sides. Cook over low heat for about 5 minutes and then flip it over.
5. After flipping, cook over low heat for another 8 minutes. Don't push down on the top of the okonomiyaki. While it's cooking, grate the yam.
6. Flip over the okonomiyaki once more and cook for 2 minutes.
7. Once it's done, transfer it to a plate and coat it with the soy sauce mixture. Top with plenty of grated yam. Serve it up from the frying pan, so that it can be enjoyed piping hot!
8. Drizzle soy sauce on top of the grated yam. Sprinkle with shredded nori and chopped green onion. Place an egg yolk in the center to finish.

With the current active life style's and never as adequate ingestion habits a healthy colon is crucial for preserving your system healthy and detoxified. Part of the reason why so many Americans have an unhealthy colon may be the lack of. Before you jump to Seafood Okonomiyaki with Nagaimo Yam recipe, you may want to read this short interesting Healthy Tips. Here is how you do it. The ingredients needed to make seafood.

So that is going to wrap it up with this exceptional food seafood okonomiyaki with nagaimo yam recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!