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Step-by-Step Guide to Make Homemade Rajma kabab

 ·  ☕ 3 min read  ·  ✍️ Bradley Santos
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Rajma kabab

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, rajma kabab. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lighting control for the modern world. The most robust, cost effective and future-proof wireless lighting control solution. Rajma kebab or Kidney bean kebab is a quick and easy recipe to make and it is so so delicious. A vegan and gluten friendly recipe that is loved by all.

Rajma kabab is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Rajma kabab is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have rajma kabab using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rajma kabab:
  1. Prepare 3 cups soaked Rajma/ kidney beans
  2. Make ready 2 medium size boiled potatoes
  3. Prepare 2 tsp Chopped Coriander leaves
  4. Get 4 Chopped green chillies
  5. Make ready to taste Salt
  6. Take 1 tsp chaat masala
  7. Prepare 1 piece grated ginger
  8. Make ready 1/2 tsp garam masala
  9. Take 1 tsp turmeric powder
  10. Prepare 1 tsp Coriander powder
  11. Make ready 1 tsp red chilli powder

You can have this kabab simply or you can use it while making chapati rolls or burgers. Since this kabab is prepared using rajma, it is rich in proteins and is a healthy snack as we have shallow fried these kababs. So both kids, as well as, adults can have this snack and enjoy it. So try making this delicious and lip-smacking kabab.

Instructions to make Rajma kabab:
  1. Boil the Soaked Rajma and potatoes.let it cool down. After cool down blend rajma and make a paste.
    Rajma kababRajma kabab1. In a bowl add rajma paste, grated potatoes, grated ginger and all dry spices. Make a dough.
  2. Grease your hand and make balls of it, give it a tikki shape. Heat the iron tawa and put these kababs one by one on it and cook it until it becomes light brown from both sides. It is ready to serve. Serve it with any chutney or sauce.

So both kids, as well as, adults can have this snack and enjoy it. So try making this delicious and lip-smacking kabab. Great recipe for Rajma Kabab. #np Rajma or Kidney beans are an incredible source of plant-based protein and we know that Proteins are essential nutrients for the human body. Rajma kabab is one of the good options to have protein. Elders and kids both will love the taste of this kabab.

So that is going to wrap it up for this special food rajma kabab recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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